A MITHAI RECIPE FROM MY COLLECTION. CHEESY MITHAI

CHEESY MITHAI

Using the leftovers .....

Quick to make. Serves Three.

INGS:

5 Tbsp Condensed Milk ,

5 Tbsp Paneer (grated ),

3\4 Tbsp Cheese

( cut into small pieces),

1 Tbsp Chocolate chips,

Chocolate sauce for garnish.

METHOD: In a pan take the milk maid and the grated Paneer, put

to heat and stir until leaves the sides of the pan. Allow to cool. 

Take the chocolate chips and 

small cut pieces of cheese, mix gently in the above mixture and

set in bowls. Set in single serve bowls. Put in fridge and serve

with some chocolate sauce.