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Monday, August 29, 2011

Quick Mix Vegetable Subzi

 
Quick Mix Vegetable Subzi
INGS
1 Cup Boiled Vegetables,
[ like Potato, Carrot, Beans, Cauliflower,Bbabycorn ],
Few pieces Paneer,
1 Tbsp Oil,
Salt and Sugar to taste,
1 Tbsp Coriander leaves for garnish.

Make a paste
1 Onion cut into pieces,
1 Tomato cut into pieces,
1\4 Cup Curd,
1-2 Green Chilly,
A piece of Ginger,
1 Tbsp Ginger n Garlic paste,
1 Tbsp Grated Coconut,
3\4 Tsp Red chilly powder,
1\4 Tsp Turmeric powder,
1\2 Tsp Coriander powder,
1\4 Tsp Cumin seeds.
Method
Boil the vegetables in water with little salt added.
Drain the vegetables and keep aside.
In a mixer jar grind all ingredients and make a paste.
Put a pan to heat, add oil, then add the paste, stir.
Cook until oil appears, now add the boiled vegetables, salt, sugar to taste. If the gravy seems thick, add some water. Also add the paneer pieces. Cover and cook for few minutes. Serve hot with a garnish of coriander leaves.

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