BUYING N STORAGE TIPS . . . 4 fruits.

BUYING N STORAGE TIPS . . . 4 fruits.
Most fruits are highly perishable. Purchase well-colored apples that are firm, with a fresh smell. Skins should be smooth. Store apples in a cool, dark place.
Or put place the apples in a plastic bag and store in the crisper drawer of your refrigerator. 

Select bananas that are bright in color, full and plump. You can speed up the ripening process by placing the bananas in an open paper bag on the counter.
Select fruits that are mostly yellow in case of Papaya. Ripe papayas should be refrigerated to slow down the ripening process. If a ripe papaya is kept in a plastic bag in the refrigerator, and it should last about a week.