USHA'S KITCHEN

TIPS 4 THE DAY :
TIP 1
In the basic kadhi add boiled n cut pieces of potato after
a quick saute in a pan with a sprinkle of little salt n red 
chilly powder.
TIP 2
Another healthy option try adding to the kadhi
boiled moong green sprouts.
TIP 3
Saute sliced onion with a sprinkle of salt n red 
chilly powder. Add to the ' kadhi '.