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Saturday, January 26, 2013

Coconut water a universal drink ...


Coconut water a universal drink ...
Tender Coconut water is also called ' Nariyal ka pani ' in Hindi.
In Sanskrit, the coconut palm is known as kalpa vriksha, meaning "tree which gives 

all that is necessary for living," 
Coconut water is the clear liquid inside young coconuts (fruits of the coconut palm).
Coconut water has long been a popular drink in the tropics, especially in India, Brazilian Coast, Southeast Asia, Pacific Islands, Africa, and the Caribbean, where 

it is available fresh, canned, or bottled.
Coconut water has a high potassium content and contains antioxidants. 
It also promotes plant cell division and growth.
Coconut water is the juice in the interior or endosperm of young coconut.

Its water is one of the nature’s most refreshing drinks, consumed worldwide for its nutritious and health benefiting properties. The water is had by opening a tender n green coconut.
Fresh tender coconuts are readily available in the markets.
Store raw tender coconuts at room temperature for about 5-10 days but once it is opened, its water turns sour.
The fresh coconut water can be made into a special drink just by adding lemon slices, mint leaves, orange zest and just try adding long cut pieces of Rose petals.

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