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Wednesday, July 10, 2013

Mini Burger


Mini Burger
INGREDIENTS
8 Mini Burger buns, cut into halves with butter 
applied,
8 Burger cutlets mini size,
8 Tomato thin round slices, with sprinkle of salt n pepper,
8 Cucumber thin round slices, with sprinkle of salt n pepper,
2 - 3 Tbsp Green chutney,
1\4 Cup Mayonnaise spread.
For the mayonnaise spread mix..
2 - 3 Tbsp Eggless mayonnaise,
2 Tsp Tomato sauce,
2 Tbsp of each Cabbage n Onion thinly sliced,.
For the burger cutlet..
2 Potatoes boiled n mashed well,
3 - 4 Tbsp Bread crumbs,
Slat, Chaat masala, powdered Sugar, Lime juice,
pepper powder n Red Chilly powder to taste. Mix well.
Give shape of small round cutlets and fry until golden brown.
On a non stick put the burger buns with little butter until warm.
Assemble the burger..
On the bottom piece of the burger bun apply the mayo
mixture on it place one small cutlet. Now one - one slice of tomato

and cucumber slice.
On the top piece of burger bun
apply green chutney.
Serve..

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