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Saturday, February 19, 2011

GUAVA SUMMER COOLER....




GUAVA SUMMER COOLER
THIS IS RECIPE FOR GUAVA SQUASH :
INGS: 2 OVER RIPE GUAVA,
           1\2 CUP SUGAR,
           2 CUP WATER,
           1\2 LEMON SQUEEZED,
           A PIECE GINGER GRATED,
           1 TBSP CHAAT MASALA,
            A PIECE BEETROOT,
           SALT TO TASTE.
METHOD : PEEL THE GUAVAS AND CUT INTO
PIECES. GRATE THE GINGER. CUT BEET ROOT
INTO PIECES. TAKE A PAN ADD WATER, SUGAR,
GUAVA PIECES, BEEETROOT PIECES. PUT TO BOIL,
BOIL UNTIL GUAVA GETS TENDER. NOW ADD SALT,
GINGER JUICE, LEMON JUICE AND CHAAT MASALA.
ALLOW TO COOL, THEN GRIND IN A MIXER JAR.
 STRAIN THE JUICE.
SERVE THE GUAVA MOCKTAIL: TAKE 5-6 TBSP
GUAVA SQUASH, ADD CRUSHED ICE AND POUR
LEMON FLAVOR SOFT DRINK. SPRINKLE SOME
CHAAT MASALA AND A GARNISH OF GUAVA WEDGE.

2 comments:

  1. wow, always ate guava but never tried this, thanks for the recipe, sounds great.

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  2. THANK U, DEAR FRIEND..4 LEAVING A FEEDBACK..

    ReplyDelete