The tinned sesame toast in the pic are done in an oven..... |
Tinned corn, sesame toast...
ings..
Sweet Corn tinned (Soup ) 1\2 cup,
Sesame seeds white roasted 4tbsps,
White bread slices 4 slices,
Capsicum cut finely 2 tbsp,
Onion cut finely 2 tbsp,
Ginger grated 1 tsp
Garlic 2 tsp
Green chillies cut finely 2-3
Fresh coriander leaves cut finely 1 tbsp,
Potatoes boiled and grated 1\2 cup,
Soy sauce 1/2 tbsp,
Corn flour 3 tbsp
Pepper powder1 /2tsp
Salt to taste,
Oil to deep-fry or put in oven,
3 tbsp maida mixed with water.
METHOD :
Sweet Corn tinned (Soup ) 1\2 cup,
Sesame seeds white roasted 4tbsps,
White bread slices 4 slices,
Capsicum cut finely 2 tbsp,
Onion cut finely 2 tbsp,
Ginger grated 1 tsp
Garlic 2 tsp
Green chillies cut finely 2-3
Fresh coriander leaves cut finely 1 tbsp,
Potatoes boiled and grated 1\2 cup,
Soy sauce 1/2 tbsp,
Corn flour 3 tbsp
Pepper powder1 /2tsp
Salt to taste,
Oil to deep-fry or put in oven,
3 tbsp maida mixed with water.
METHOD :
Mix in a bowl, the corn, grated potato,
ginger, garlic, coriander leaves, green
chilly, salt, pepper powder, soy sauce
and rest of the ingredients.
A nice corn mixture is ready.
Apply the corn mixture on the bread
Apply the corn mixture on the bread
slices and apply little paste of maida
mixed with water. On it, sprinkle
sesame seeds and fry in hot,until golden
brown. Put in preheated oven at 180
degrees, for 5 minutes, apply butter
on the bottom side.
In the picture, the toast are done in
an oven..
my personal opinion is if one indulge sometimes.
ReplyDeletethen the toast's fried version is better but
healthy option is the ones made rather baked
in an oven.
That is a wonderful recipe :)
ReplyDeleteyeah, priya easy 2 make & tasty 2 eat..
ReplyDelete