RASGULLA SNOW BALLS

RASGULLA SNOW BALLS
INGS: 1 Cup Thick Vanilla Custard,
2 Slices of Bread ( cut the sides ),
2 Tsp Small cut fruits like Apple, Chiku,
Pine apple, Banana, any other available,
1\2 Tsp Honey, 1\2 Cup Milk.

METHOD: Cut the sides of the bread, put the
milk in a plate and dip one slice of bread , also
squeeze out all the milk . Press to squeeze the
milk out and put one teaspoon of the small cut
fruits mixed with honey. Close well and give a shape
of a ball, repeat the other in the same manner. Put in
fridge to chill. Make a regular custard by boiling milk
and adding custard powder and sugar. Put the custard
in fridge to chill. Serve the balls dipped in custard and
with a garnish of the cut fruits and some jelly pieces.