Flat Noodles Chinese Style . .

 

Flat Noodles Chinese Style
INGS
1 Packet flat noodles,
1\4 cup Carrot,
1\4 Onion,
1\4 cup Spring Onion,
2 tbsp Oil,
1 tsp Garlic or garlic paste,
1 tbsp Peanut coarsely ground,
Salt to taste.
Mix all in a bowl . .
2 tbsp Peanut Butter,
2 tbsp Soy Sauce,
2 tbsp Chilly or Szechuan Sauce,
1 tsp Sugar,
1 tsp Tomato Sauce.
METHOD
Boil the noodles in lots of water in which little
oil and salt is added. Drain and keep aside.
Mix all the sauces in a bowl.
Cut carrot in long, thin pieces, slice the onion,
also cut the spring onion.
Put a pan to heat, add oil, garlic or it's paste.
Stir and add the onion and carrot, also add half
the quantity of spring onion.
Now add the sauces mixture and the noodles.
Add the salt and serve hot with a garnish of
spring onion and sprinkle the coarsely ground peanuts.