Friday, December 16, 2011

Quick Mushrooms n Mix Vegetable Subzi

 
Quick Mushrooms n Mix Vegetable Subzi
INGS
1 Cup Boiled Vegetables,
[ like Potato, Carrot, Beans, Cauliflower,Babycorn ],
10 Mushrooms, cut into half,
1 Tbsp Oil,
Salt and Sugar to taste,
1 Tbsp Cream for garnish,
1 Tbsp Coriander leaves for garnish.
Make a paste
1 Onion cut into pieces,
1 Tomato cut into pieces,
1\4 Cup Curd,
1-2 Green Chilly,
A piece of Ginger,
1 Tbsp Ginger n Garlic paste,
1 Tbsp Grated Coconut,
3\4 Tsp Red chilly powder,
1\4 Tsp Turmeric powder,
1\2 Tsp Coriander powder,
1\4 Tsp Cumin seeds.
Method
Boil the vegetables in water with little salt added.
Except the mushrooms.
Drain the vegetables and keep aside.
In a mixer jar grind all ingredients and make a paste.
Put a pan to heat, add oil, then add the paste, stir.
Cook until oil appears, now add the boiled vegetables,
salt, sugar to taste. If the gravy seems thick, add some
water. Also add the mushroom pieces.
Cover and cook for few minutes. Serve hot with a garnish
of coriander leaves n cream.

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