Have you heard ’If cooking is an art, then baking is a science’ ...

Have you heard ’If cooking is an art, then baking is a science’ ...

 The baking recipes are exact combinations of flour, liquid, leavening agents, fats, sugars, and flavors. Baking is more precise than cooking and precise measurements are needed.

  In baking enhance flavor and do low sugar, using few tips...like use lemon zest to get the fruity taste. Also use Vanilla, Cinnamon, cloves, allspice, ginger and nutmeg to enhance sweetness in a dish. Try out new flavors. How about trying cold coffee flavor.