Friday, November 4, 2011

Roasted Almonds .....

 
Roasting is a good cooking method for large, tender cuts of beef, pork or lamb. It’s also a great way to cook poultry and fish.
You can roast vegetables, too, especially if
you roast them alongside the meat. The best vegetables for roasting are starchy root vegetables. One can roast firm fruits, like apples, pears and tomatoes, too. Sometimes when roasting fruits, people call it baking instead of roasting..
Roasting vegetables completely transforms them, giving them a unique, delicious flavor
that one does not get from any other cooking method..
In an Oven one can also toast any kind of nut 
in a hot oven.
Preheat an oven to 350-425 . Place your nuts 
on a baking sheet and bake for a few minutes, watch them carefully . Oven toasted nuts
are a bit slower than stove top toasted nuts, but will be more uniformly browned without needing the use of oil.
The roasted vegetables could be so easy to make, it would need to cut up the vegetable into chunks. Then, you need oil and season them. One needs to pick the right baking dish, and place them.
Oil and Seasoning is added as Oil helps the vegetables brown evenly. A little bit of salt and pepper always taste good. Even add seasonings like. Thyme, rosemary, orange zest, cayenne pepper, cumin, fennel seeds it would only enhance the flavor.
Try setting the oven to 400F [ 200 degree centigrade] this will give you the perfect temperature for delicious roasted vegetables.
Roasted vegetables really are wonderful. It's a completely different taste than boiling, steaming or sautéing.
In the same manner salted and the freshly roasted almonds are very popular. Roasted almonds make a great snack or appetizer. Make them in simple steps.
Wash the almonds and drain them, spread on a kitchen napkin.
Preheat the oven to 200 degree centigrade. In a bowl mix the almonds, sprinkle some oil and salt. Spread on a baking tray and put in the oven for 10 minutes. Make the sweet almonds by roasting in an oven. Remove and sprinkle with sugar to coat them. Allow to cool completely before storing in a jar also can add salt if one wants to. One can roast almonds with spices. Such as ground cumin, coriander, black pepper, cinnamon, chilly powder and salt before roasting.
Or also toss them in a blend of honey, sugar, salt, water and olive oil.
TIP FOR ROASTING THE ALMONDS..
1 One of the most popular uses of the almond
is to roast and salt them.
2 Almonds have their natural oil and so do not need to be coated or mixed with any type of oil before roasting.
3 Substitute roasted almonds for peanuts.
Almonds are among the healthiest nuts. Almonds are a nutritional superpower having magnesium, calcium, fiber, vitamin B, phosphorous and protein.

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