INGS : 4 COOKIES BISCUIT,
4 TBSP THICK CHOCOLATE SAUCE
OR USE LEFTOVER CHOCOLATE ICING,
2 TSP CRUSHED PRALINE (CHIKKI ),
2 TSP STRAWBERRY JAM,
2 FRESH STRAWBERRIES CUT INTO
HALF THEN PUT SLITS.
METHOD: APPLY CHOCOLATE ICING OR CHOCOLATE SAUCE
ON THE COOKIES, THEN ON 2 COOKIES SPREAD THE CRUSHED
PRALINE AND PLACE STRAWBERRY ON TOP. IN THE SAME MANNER
APPLY CHOCOLATE ON THE OTHER 2 COOKIES AND SPREAD THE JAM (STRAWBERRY JAM) AND PLACE THE CUT STRAWBERRY.
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